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Bakery staff
- REF: BSIE1
Published in
Hospitality and Tourism
Additional Info
We’re hiring for a bakery in Ireland!
Looking for your next opportunity abroad? Join a warm and welcoming team in a charming bakery setting.
Waiters, kitchen porters and pastry chefs.
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Job requirements
- Previous experience in food production or hospitality.
- EU passport or valid work permit for Ireland is a must.
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Language
- English A2 to B1 level
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Responsibilities
- Waiting shofits, kitchen porter shifts, or working by the menu, if you apply as a pastry .baker chef
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Remuneration
- Salary -Pastry Chefs – from €15.50/hour and up (depending on experience & English level)
- StandardTax/Deductio
- Working hours per week - 39
- Working days per week - 5
- Holiday
- Accommodation - Weekly rent: €120 (incl. utilities
- Meal on duty at discount rat
- Tickets to ireland - paid by the candidate
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Documents
- Cv in English with clearly stated relevant experience and a passport size photo.